From the Waterford distillery comes their Heritage Hunter edition, which is part of the Arcadian Farm Origin range.

This release explores a Barley variety from yonder year which was named of Dr Herbert Hunter, with the single malt in question only having using a total of 50g of the Hunter Barley. The Barley is cultivated over several years which only yields a total of 50 Barrels.

The Whisky is then aged in a variety of casks: First-fill American Oak, Virgin American Oak, French Oak and Vin Doux Natural casks.

A wonderful palate full of Citrus Sponge Cake and undertones of Savoury Spice throughout and a lingering finish.