Known by some as the Mexican native gin, Raicilla is one of Mexico’s oldest artisan spirits. Raicilla is obtained from the Maximiliana Agave which are given 10 to 15 years to ripen in the high altitude regions of the Sierra Madre Occidental.
In this cool, mountainous climate the Agave matures to form the Raicilla’s unique floral characteristics.
Raicilla is one of the most refined Agave spirits you’ll come across, sipped alone, accompanied or mixed, its mild flavour and aroma satisfies the most demanding palate.
It has a light nose with notes of citrus and roasted fruits. An irresistibly crisp and balanced palate with a medium sweetness and smooth mouth-feel.