Luc Belaire Rose is produced is the Provence-Alpes-Cote d'Azur region of France and the team use a selection of 3 different Grape varieties.
Grenache, Cinsault and Syrah, each Grape is said to impart a different profile to the Sparkling Rose.
The result is a Dark Red Fruit body infused with hits of Floral Rose and underlying Spice notes from start to finish.
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