Nelson's Gin is made, by Neil Harrison, in a futuristic distillery on a self-contained site on the Derbyshire and Staffordshire border. Neil attended a gin school 7 times, making 7 batches before finally mastering the final secret recipe for Nelson's No.7 Gin.
Botanicals include lemongrass, Kaffir leaves from Thailand, Vanilla from Madagascar and cinnamon from Sri Lanka. It leaves the clean straight taste with a deep and surprising complex palate.
Recommended to be paired with a peel of cirtus in with your tonic as in enhances the contemporary taste of Nelson's Gin/